Simple coconut-chip snack-board ideas

Build a small tea-break plate

Start with a coconut-chip flavour you enjoy. Add fresh fruit and your usual tea or coffee for a simple break. Keep the serving small enough for the occasion; you can always refill it. There is no need for an elaborate recipe or a long list of ingredients.

Let everyone choose a flavour

For a shared board, serve different flavours in separate small bowls. Keep the packs nearby so guests can check the ingredients and allergens for themselves. HMMS flavours include Classic, Choco Bliss, Vanilla Velvet and Tropical; check the product cards for the currently available packs.

Make a workday portion

Put the amount you want to eat into a bowl or suitable snack container. Store the remaining chips according to the pack directions. Check resealing instructions rather than leaving an opened pack exposed while you work.

Choose accompaniments for your guests

Add fruit, nuts or other snacks only where they suit the people eating them. Check the information on every product, including any accompaniments. Use separate serving utensils when needed and do not describe the whole board as allergen-free based on a single pack.

Plan around current availability

Read the current stock or preorder message before buying for a gathering. Compare actual pack sizes and follow the delivered pack’s storage and date guidance. These suggestions are serving inspiration, not a tested recipe or a nutrition plan. Explore HMMS coconut chips at PURE by Adobha using the product cards above.

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